Wagyu Steak - Le Chef's Wife

Wagyu steak is a delicacy. Incredibly tender meat with a buttery flavor and melt in your mouth texture. Here is how to make it at home!

Saveur - Wagyu Striploin - Served with Potato Pave, Parsnip, Asparagus, Bordelaise Sauce Le Tres Bon (The Very Good) Exclusively at Saveur Century Square Fresh from the kitchen of our Chef's minds

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Wagyu Steak - Le Chef's Wife

Japanese Wagyu beef menu created by 20 chefs in the USA

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Wagyu Steak - Le Chef's Wife

Japanese Wagyu beef menu created by top chefs in the USA

Le Normandie by Alain Roux - Our 2-Michelin Stars Chef - Arnaud Dunand Sauthier creates food that loves each other! Using Pan Seared Wagyu Beef as a base, surround the dish with

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Wagyu Steak - Le Chef's Wife

Wagyu Steak - Le Chef's Wife

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