XIN CHUAN XIANG Brand Taiwan Alishan Jin Xuan Black Tea 50g - Dragon Tea House

$ 28.00 · 4.5 (212) · In stock

Jin%20Xuan%20black%20tea%20is%20a%20newly%20produced%20tea%20from%20Taiwan%20which%20is%20made%20of%20Jianxuan.%20Jinxuan%20is%20also%20known%20as%20Taiwan%20tea%20No.%2012%2C%20Jin%20Xuan%20was%20developed%20in%20the%201981%20and%20has%20white%20specks%20in%20the%20leaves.%20The%20dry%20leaves%20resemble%20that%20of%20a%20pearl%2C%20and%20are%20dark%20green%20in%20color%20with%20a%20fragrant%20grassy%20overtone%2C%20and%20a%20lightly%20floral%20note.%20This%20tea%20is%20grown%20in%20the%20Alishan%20tea%20district%20of%20the%20Central%20Mountains%20in%20Taiwan.%20Most%20farmers%20in%20Taiwan%20use%20Jinxuan%20cultivar%20to%20produce%20Jian%20Xuan%20oolong%20(golden%20lily)%2C%20only%20few%20use%20it%20to%20make%20black%20tea.%20Jin%20Xuan%20black%20tea%20is%20made%20from%20the%20same%20bushes%20that%20will%20be%20producing%20jade%20oolong%20in%20the%20winter.%20The%20leaf%20is%20of%20top%20grade%2C%20very%20long%20and%20full%2C%20and%20the%20leaves%20sport%20a%20tough%20hide.%20Big%20long%20twigs%20accompany%20the%20leaf%20with%20their%20golden%20color.%20Having%20the%20giant%20leaves%20means%20that%20more%20leaf%20needs%20to%20be%20used%20to%20get%20a%20thick%20flavor.%20Aroma%20of%20Jin%20Xuan%20is%20complex%20for%20a%20black.%20There's%20the%20upfront%20deep%20sweet%20notes%2C%20but%20there's%20also%20complexity%20hiding%20as%20notes%20of%20honey%20and%20some%20fruit.%20A%20light%20mouthfeel%20gives%20the%20illusion%20of%20an%20understeeped%20tea%2C%20but%20a%20viscous%20and%20sweet%20character%20provide%20contradictory%20signals.%20The%20flavor%20is%20indeed%20complex%2C%20like%20the%20aroma.%20Up%20front%20there's%20some%20of%20your%20usual%20black%20tea%20notes%2C%20but%20complexity%20is%20added%20by%20a%20fruit%20character%20like%20Darjeeling%2C%20honey%2C%20and%20a%20sweet%20huigan%3B%20honey%20and%20fruit%20return%20in%20the%20aftertaste%20and%20afteraroma.%20This%20complex%20tea%20lends%20itself%20to%20more%20than%205%20more%20infusions.%20It's%20a%20rare-production%20Taiwanese%20black%20tea%20with%20oolong%20characteristics%2C%20good%20complexity%2C%20and%20surprising%20longevity.%20It%20is%20a%20unique%20combination%20of%20some%20of%20the%20best%20features%20of%20oolongs%20combined%20with%20a%20hint%20of%20the%20better%20features%20of%20black%20tea.%20It%20has%20a%20very%20fruity%20flavor%20and%20great%20aroma%2C%20but%20also%20rich%20and%20roasty.%20Dragon%20Tea%20House%20select%20competetion%20grade%20to%20make%20sure%20our%20customer%20get%20fantastic%20experience%20with%20this%20rare%20tea.%20Brewing%20Guide%3A%20The%20preferred%20method%20of%20brewing%20is%20an%20Yixing%20teapot%20or%20a%20gaiwan.%20After%20boiling%20the%20water%20to%20212%26deg%3BF%20(%20100%26deg%3B%20C)%20rinse%20the%20gaiwan%20or%20teapot%20once.%20By%20rinsing%20we%20ensure%20the%20teaware%20is%20free%20of%20any%20unwanted%20matter%20as%20well%20as%20create%20optimal%20heat%20conditions%20for%20brewing.%20We%20suggest%205-7%20grams%20of%20tea%20per%20150%20ml%20of%20water.%20However%2C%20these%20parameters%20have%20more%20to%20do%20with%20personal%20tastes%20than%20any%20sort%20of%20scientific%20groundings.%20The%20lengths%20of%20the%20infusions%20are%20also%20dependent%20upon%20personal%20preference%20for%20either%20a%20weaker%20or%20stronger%20infusion.%20As%20such%20we%20suggest%20starting%20with%20shorter%20infusion%20times%20of%20up%20to%20one%20minute%20for%20the%20first%20and%20second%20brews%20while%20gradually%20increasing%20infusion%20times%20by%20one%20minute%20for%20each%20consecutive%20brew.

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